Gingerbread - Eirhorse Flavour Concentrate 10ml
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Description
Spiced Gingerbread Flavour with Warm Bakery Sweetness
This is a concentrated flavour and must be diluted before use.
Food-grade formulation: Suitable for DIY e-liquid mixing as well as culinary applications such as baking, desserts and beverages.
Gingerbread is a rich bakery-style flavour built around warm spices, soft sweetness and a slightly doughy base. Unlike simple dessert flavours, it combines multiple layers including cinnamon, ginger and baked notes to create a deep and comforting profile.
Eirhorse Gingerbread Flavour Concentrate delivers a smooth blend of spiced biscuit, light sweetness and warm bakery character. It is ideal for standalone use or as a base for dessert and winter-style mixes.
This flavour is part of the Eirhorse range developed for the Irish market, where dessert and bakery profiles are commonly used during colder seasons and in all-day pod setups.
Key Takeaways
- Warm spiced gingerbread bakery profile
- Balanced sweetness with light dough notes
- Multi-layer flavour with cinnamon and spice hints
- Recommended mix ratio: 3–6%
- Recommended starting point: 4%
Flavour Profile Scale
- Sweetness: ●●●●○ (4/5)
- Warmth / Spice: ●●●●● (5/5)
- Intensity: ●●●●○ (4/5)
Product Information
| Parameter | Specification | Usage Context | Technical Notes |
|---|---|---|---|
| Brand | Eirhorse | Flavour concentrate | Food-grade quality |
| Flavour Type | Gingerbread | Bakery / dessert | Spiced profile |
| Volume | 10ml | DIY / culinary use | Highly concentrated |
| Recommended Mix Ratio | 3–6% | Adjust intensity | Best starting point: 4% |
| Steeping Time | 3–5 days | Flavour development | Improves depth over time |
| Carrier | PG (USP/EP) | Flavour base | Stable mixing |
Mixing Guide (Practical Use)
For best results, use the following guidelines:
- 50ml base: 1.5ml – 3ml concentrate
- 100ml base: 3ml – 6ml concentrate
- Recommended starting point: 4ml per 100ml
Allow proper steeping to fully develop spice and bakery layers.
Flavour Description
The inhale delivers a warm spiced biscuit note with soft sweetness. The mid-layer introduces ginger and cinnamon tones, adding depth and richness. On the exhale, the flavour becomes smooth and slightly creamy, leaving a lingering bakery-style finish.
Who Is This Flavour For?
- Users who enjoy dessert and bakery profiles
- DIY mixers creating winter-style blends
- Fans of warm, spiced flavours
- Users looking for a unique non-fruit all-day vape
Best Flavour Pairings
- Vanilla – for smoother dessert finish
- Cream – for bakery-style richness
- Caramel – adds depth and sweetness
- Sweetener – for enhanced dessert profile
DIY Recipe Example
Gingerbread: 4%
Vanilla: 0.8%
Cream: 1%
Base: 50VG / 50PG
Steep: 4–5 days
Result: Smooth spiced dessert with creamy bakery finish.
Culinary Usage
Add 2–4 drops per 100ml of liquid base.
Use in:
- Cakes and baked desserts
- Cookies and pastries
- Hot drinks and winter beverages
- Sweet sauces
Frequently Asked Questions
Is this flavour very spicy?
It has a warm spice profile but remains smooth and balanced.
Can I use it as a standalone mix?
Yes, it works well at around 4–5% as a standalone flavour.
Does it require steeping?
Yes, 3–5 days is recommended to fully develop flavour depth.
What does it pair best with?
It pairs well with vanilla, cream and caramel flavours.
Is it suitable for food use?
Yes, it can be used in baking, desserts and beverages.
Is this a strong flavour?
It is medium to strong, depending on mix ratio.
Note: This is a concentrated flavour and must always be diluted before use.